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The Real Cork Syrup 450g
4 kilosIt takes 4 kilos of fresh fruit to obtain 1 kilo of real Sirop de Liège.
How to taste the True Sirop of Liège?
• Simply on a slice of bread.
• As an accompaniment to a cheese platter, according to the tradition that associated it with Herve cheese.
• In your preparations: marinades, sauces, vinaigrettes, salads and of course in desserts.
• On pancakes of fresh fruit for 1 kilo of syrup
€4.20
(€9.56 Kg)
Tax included
Ingredients
Juice Concentrate 65% : Pears, apples, date, sugar 35%, acidifier: citric acid.
Manufactured with fruit 400g by 100g of finished product.
Sirop de Liége can be stored for up to 3 years at room temperature.
Nutritional values per 100g
Energy value 1194Kj / 281Kcal
Fat <0,5g / of which saturates <0,1g
Carbohydrate 68g / of which sugars 62g
Dietary fiber 2g
Protein 0,6g
Salt 0,02g
Packaging
450g
4 kilosIt takes 4 kilos of fresh fruit to obtain 1 kilo of real Sirop de Liège.
How to taste the True Sirop of Liège?
• Simply on a slice of bread.
• As an accompaniment to a cheese platter, according to the tradition that associated it with Herve cheese.
• In your preparations: marinades, sauces, vinaigrettes, salads and of course in desserts.
• On pancakes of fresh fruit for 1 kilo of syrup